at and t cellular: Passover - Keep it Simple! Easy, Tasty Holiday Recipes

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Dear Friends,

What a difficult, challenging week! It's hard to believe that Passover is less than 3 weeks away. How do you prep for a holiday meal under these strange circumstances? On our end we're keeping things simple and making things ahead (I have never appreciated my deep freezer more!).

This week I'm sharing some easy Passover recipes that use just a few ingredients, as well as a handy guide to freezing food. For all things Passover, visit my Passover Category, which includes recipes and fun family crafts.

P ASSOVER CHOCOLATE CHIP COOKIES - These Passover Chocolate Chip Cookies are now a "holiday classic," made with love every year. It's such a simple recipe, but somehow magical. RECIPE HERE or PIN IT for later.

P OTATO CRUSTED SPINACH FRITTATA - Seder brinner, anyone? Eggs have been one of the easier items for us to find at the grocery store lately. This simple recipe is easily adaptable with various cheeses and greens. The potato crust makes it extra special. RECIPE HERE or PIN IT for later.

C HOPPED LIVER - Rich, savory chopped liver is a traditional Jewish dish that brings back fond food memories for many families. My recipe is made the old-fashioned way with lots of love and lots of schmaltz. RECIPE HERE or PIN IT for later. You can also find two vegetarian versions of chopped liver on my site here and here.

MEDITERRANEAN O LIVE CHICKEN - Brisket may be harder to come by this year. This easy and delicious recipe would make a fine centerpiece for a scaled-down Seder. RECIPE HERE or PIN IT for later.

SEPHARDIC CHAROSET TRUFFLES - One of the more interesting ways charoset is served in the Middle East is in a ball or truffle form. Moroccan Seders will often serve these rather than a spreadable charoset. These candy-like charoset truffles can be enjoyed for Passover and year-round. RECIPE HERE or PIN IT for later.

FREEZING PREPARED FOODS: CAN THIS BE FROZEN? - I put this guide together a few years ago because I'm often asked about whether or not something can be frozen. Since many of us are depending on pantry and freezer items right now, I thought it would be useful to share! GUIDE HERE or PIN IT for later.

Other Recipes You May Have Missed

Kasha Varnishkes - Kasha and Bows
Mooshi's Cooked Eggplant Salad
How to Make Chicken Stock - The Ultimate Guide

For more frequent updates, friend me on Facebook or say hi on Instagram. I'm also on Pinterest, Twitter, and YouTube.

If you've had a chance to try any of the free recipes I've posted, please leave me a comment and let me know what you think - or post on social media. Be sure to tag @toriavey and add #TorisKitchen so I can see!

Kind Regards,

Tori Avey
ToriAvey.com

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