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Dear Friends,

Last week when my newsletter went out, the links were not working for some readers. I apologize if you were not able to access the recipes. Cooking is one of my strengths, and apparently technology is one of my great weaknesses! If this issue happened to you, please clear your cache before clicking through on today's recipes, the problem should hopefully be solved now (fingers crossed!).

To make it up to you, I've got an exciting giveaway you can enter this week for a brand new set of Circulon Cookware! I'm also sharing some tasty Memorial Day recipes and a book review this week, check out the links below. More of "What's Happening in May" on YouTube!

May 27, 2016 12:49 pm | Tori Avey

Delicious Recipes for Memorial Day

Lemon Basil Grilled Chicken Breast - Simple, Delicious Summery Marinade Recipe for Chicken. Broil, Bake, Grill or Sauté.Try these delicious recipes for your Memorial Day weekend celebration, including lots of unique, healthy and flavorful options.... Read More
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May 26, 2016 10:52 am | Tori Avey

Circulon Cookware Giveaway

IMG_0245Win $150 worth of high quality cookware from Circulon! Comment to win. Circulon: Circles for Love. Circles for Life. #CirclesForLove #ad... Read More
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share on Twitter Like Circulon Cookware Giveaway on Facebook

May 25, 2016 02:45 pm | Tori Avey

The Forbidden Orchid + A Q&A with the Author

_MG_7147Tori's Bookshelf - The Forbidden Orchid by Sharon Biggs Waller. Book description and interview with the author.... Read More
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May 23, 2016 11:19 am | Kelly Jaggers

Lazy Daisy Cake

IMG_6230-2Light, moist vanilla cake topped with a broiled brown sugar coconut icing. Time-Tested Family Recipe.... Read More
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Throwback Post: Rhubarb Syrup

Spring means warmer weather, blooming flowers, and rhubarb! This simple rhubarb syrup can be used to sweeten cocktails and mocktails, or even just to add a little burst of spring flavor to your sparkling water! Get the recipe here or pin it here to save it for later.
 

More Recent Articles
Skillet Seared Green Beans with Lemon and Cotija Cheese
The Art of the Homemade Latte
Moroccan Chickpea and Lemon Couscous Soup
Mother's Day Brunch Recipes
What's Happening in May
History of the Mint Julep
 

For more frequent updates friend me on Facebook or tweet me on Twitter. I'm also on PinterestInstagram, YouTube and Google+.

Thank you for being a part of my cooking community! Forward this newsletter to your friends to share your love of good food. If you've had a chance to try any of the recipes I've posted, please leave me a comment and let me know how you liked them!

Sincerely,

Tori Avey
ToriAvey.com

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