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Dear Friends,

We're launching into fall, my favorite food season of the year! Believe it or not, Rosh Hashanah is just three weeks away. This year I'm introducing some new recipes that are flavorful, healthy, and easy (emphasis on easy!). There are also some great options here for Thanksgiving, if you're bookmarking ideas in advance. 

Don't forget to take a look at my updated Rosh Hashanah index filled with High Holiday recipes and crafts!
JEWELED BLACK RICE SALAD - A gorgeous, subtly sweet side dish with forbidden rice, roasted butternut squash, apples, fresh mint and pomegranate. Healthy vegan side dish for Rosh Hashanah. RECIPE HERE or PIN IT for later.
MEDITERRANEAN OLIVE CHICKEN - Healthy roast chicken recipe with Mediterranean marinade - green olives, lime, honey, garlic, oregano, and red pepper flakes. RECIPE HERE or PIN IT for later.
FENNEL APPLE SALAD WITH CIDER TAHINI DRESSING - This easy, flavorful salad can easily be made ahead. Perfect for the Rosh Hashanah holiday. RECIPE HERE or PIN IT for later.
POMEGRANATE GLAZED SALMON - Salmon seared and glazed with sweet pomegranate molasses, finished in the oven for a perfect, caramelized finish. RECIPE HERE or PIN IT for later.
DATE COOKIES - Buttery cookies with gooey dates and toasted pecans. RECIPE HERE or PIN IT for later.
Other Recipes You May Have Missed

Autumn Sweet Potato Soup
Red Cabbage Apple Salad
Lemon Ginger Cider Vinegar Tonic
Old Fashioned Oat Nut Apple Crisp 
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For more frequent updates, friend me on Facebook or say hi on Instagram. I'm also on Pinterest, Twitter, and YouTube.

If you've had a chance to try any of the free recipes I've posted, please leave me a comment and let me know what you think - or post on social media. Be sure to tag @toriavey and add #TorisKitchen so I can see!

Kind Regards,

Tori Avey
ToriAvey.com
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