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Dear Friends,

Hope you are having a nice holiday weekend. I took a short break from my newsletter in June. After a long trip to Asia and some much needed rest, I am back in the kitchen. My travels have inspired some exciting new recipes that I will be sharing in the coming months.

Meanwhile I wanted to share a letter to my friend Louise Mellor, who is going through a difficult time. As one of the very first contributors to my site, Louise's photography and writing were a big part of helping this blog become a cozy corner of the web. I am so grateful for her!

Herb Tahini Sauce

Jul 21, 2018 11:20 am | Tori Avey

White bowl of herb tahini sauce topped with chopped fresh parsley alongside a falafel plate, fresh parsley, fresh dill, lemon and lime on the side.A classic creamy tahini paired with fresh parsley and dill, roasted garlic, lemon and lime juice for a unique and healthy vegan condiment.
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Watermelon Feta Salad with Mint
This easy and refreshing Watermelon Feta Salad with Mint is one of my absolute favorite salads in the hot summer months. Perfect for a backyard cookout or potluck. 

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For more frequent updates friend me on Facebook or tweet me on Twitter. I'm also on Pinterest, Instagram and Google+.

Thank you for being a part of my cooking community! If you've had a chance to try any of the free recipes or tutorials I've posted, please leave me a comment and let me know what you think.

Kind Regards,

Tori Avey
ToriAvey.com
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