Check out the newest ToriAvey.com food, culture, and recipe posts inspired by our delicious past! 
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Dear Friends,

Hello there! Thank you for subscribing to ToriAvey.com. This is my first email update of 2018. I've been hard at work improving my site these past few weeks. Thanks to your helpful feedback, I have added the following features:

Videos - I have created how-to videos for some of my most popular posts, with more coming soon! See them all here

User Friendly Recipes - I am currently in the process of switching my site to a new system that allows you to adjust serving size, choose metric measurements, and see basic nutritional information for my recipes. Most of the site is converted to the new system, and we are working to update the rest as quickly as we can.

Tori Recommends - By popular request, I've launched a new section of the site devoted to products I recommend and use in my own home. From kitchen essentials to pantry basics to books I've enjoyed, you'll find all kinds of fun categories to browse with new items added each week.

I hope you enjoy these new features. As always, thank you for being a loyal subscriber. Seasonal recipe updates below!

Kartoffelpuffer – Crispy Potato Tahini Patties

Jan 13, 2018 10:41 am | Sharon Aharoni

Crispy baked potato tahini pancake patties topped with tahini and parsley on white plate with bowl of tahini, spoon, and cabbage salad in background, on grey concrete counter.I am thrilled to introduce you to my newest contributor, Sharon Aharoni. She will be blogging about the rich culinary scene in Israel and abroad.Read More
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share on Twitter Like Kartoffelpuffer – Crispy Potato Tahini Patties on Facebook

How to Roast Beets

Jan 12, 2018 05:15 pm | Tori Avey

Roasted beets with parsley on silver tray with antique silver tongs.Learn a simple process for roasting beets in the oven, peeling and prepping roasted beets. Step-by-step photos, tutorial, cooking how to.... Read More
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share on Twitter Like How to Roast Beets on Facebook

Lentil Spinach Soup with Lemon

Jan 04, 2018 10:51 pm | Tori Avey

A light, healthy and flavorful take on lentil soup, with spices, wilted greens, and fresh lemon juice. ... Read More
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share on Twitter Like Lentil Spinach Soup with Lemon on Facebook

More Recent Articles 

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How to Make Crispy Perfect Latkes Every Time
Garlicky Kale Parmesan and Panko Salad
Thanksgiving Recipe Roundup
Mnazaleh

For more frequent updates friend me on Facebook or tweet me on Twitter. I'm also on PinterestInstagram and Google+.

Thank you for being a part of my cooking community! If you've had a chance to try any of the free recipes or tutorials I've posted, please leave me a comment and let me know what you think.

Kind Regards,

Tori Avey
ToriAvey.com

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