Dear Friends, Well hello there! Long time no blog. I've missed you. I wanted to send out a newsletter this week for Purim, the holiday for hamantaschen and all things triangular! Check out my hamantaschen post with dough recipes, fillings, and shaping tips. Learn to make a mishloach manot basket or print some cute Purim finger puppets. Make a pot of kreplach or a Lemon Poppy Seed Cake. There are many delicious ways to celebrate!
I've also posted a brand new recipe and tutorial this week, links below.
To those who celebrate the Jewish holidays, Chag Sameach Purim! And to those who don't, you might want to make a batch of hamantaschen just for fun. So good... one of my favorite food traditions! | 
Delicious vegetarian entree - super easy and tasty dish for breakfast, brunch or dinner!... 
Learn how to cook dried black beans to prepare them for use in recipes. Includes storage and freezing techniques.... 
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