Crispy Latkes, Jerusalem Artichoke Soup, Gift Ideas and more!
Sunday, December 11, 2016
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posted by June Lesley at 12:04 PM
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A recipe from our Israeli family. Similar to Turkish kobete, but made with a filling of meat, tomatoes, potatoes and pine nuts....
Tori's guide to holiday book-giving - cookbooks, novels, food history, biographies and more!...
A simple soup puree shared by my friend Julie, made with Jerusalem artichokes and coconut milk, yields a rich and complex flavor. ... 

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